酒評 Tasting note :
Light yellow-gold hue, with green-gold highlights. On the nose, the wine expresses fresh fruit aromas (pear), along with hazelnut aromas created by its barrel ageing.
The Meursault is attractive, smooth and generous and ages particularly well. The color turns golden over time.
餐酒搭配建議 Food Pairing : 鵝肝醬、清蒸鱸魚、香草雞排 / Foie Gras, Steamed Seabass, Herb Chicken